Ingredients: Sugar, almonds, flavors.
Marzipan Fruit
From 15,00 €
Frutta di Marzapane, also known as Frutta Martorana, is one of the most captivating creations of Sicilian pastry-making. This delicacy dates back to the 12th century, when the nuns of the Martorana Convent in Palermo began molding almonds and sugar into realistic-looking fruit, turning pastry into an edible work of art.
Thanks to its artisanal craftsmanship, our Marzipan Fruit faithfully recreates the colors and shapes of real fruit, offering a scenic effect and a unique taste. Soft, fragrant, and delicately flavored, it’s the perfect treat for almond lovers and those who appreciate refined sweets.
What Makes Our Marzipan Fruit Special?
Handcrafted with realistic colors and intricate details by our master pastry chefs
Rich yet delicate almond flavor, free from artificial aromas
A symbol of Sicilian tradition, perfect as a gourmet gift
How to Best Enjoy It?
A stunning dessert to serve after a special meal
Pairs wonderfully with Passito wine or a citrus liqueur
An artisanal gift to surprise someone with an authentic Sicilian delicacy
Made with simple, natural ingredients: sugar, almonds, and natural flavors
An artistic and traditional treat, deeply rooted in Sicilian culture
Perfect for celebrations or as a gourmet souvenir
Order now and be enchanted by the beauty and authentic taste of Marzipan Fruit!
Store at room temperature
Additional information
Weight | N/A |
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Weight | 500gr, 1kg, 2kg |