Nzuddi Siciliani

From 9,00 €

Nzuddi Siciliani are among the most iconic Catanese and Messinese pastries. Their name comes from “Vincenzini”, in honor of the Vincentian nuns who first baked them centuries ago in convents. Traditionally, they were served during the Feast of the Madonna della Lettera, the patron saint of Messina, but today, they are a beloved classic throughout Sicily.

What makes them special is their enveloping blend of flavors: toasted almonds, cinnamon-infused flour, and a golden-baked crispiness that creates a crunchy exterior with a delicate, crumbly center. Their spiced aroma and natural sweetness make them perfect for lovers of traditional and bold flavors.

How to Best Enjoy Them?

🔸 Perfect with a glass of dessert wine, such as Marsala or Passito
🔸 Great alongside coffee or a cup of hot chocolate
🔸 Delicious on their own for a fragrant and sweet break

✅ Made following the traditional Sicilian recipe
✅ No preservatives, only natural ingredients
✅ The perfect cookie for lovers of spiced sweets

👉 Order now and savor this traditional Sicilian treat!